Writer-editor working across editorial and commercial projects. Co-founder of Lucky Pilgrim.
Pasta Rules: 100 Ways to Shape, Sauce, and Serve
NEW PROJECT
Co-author
Bringing together need-to-know tips about making, flavouring, and eating pasta through the eyes of Danilo Cortellini, former head chef of the Italian Embassy in London and Stanley Tucci’s guide through Abruzzo in Tucci in Italy.
Want to work on a similar project? Email me.
